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The co-op bookstore for avid readers
Clayton's Quaker Cook-Book: Being a Practical Treatise on the Culinary Art Adapted to the Tastes and Wants of All Classes
In his 1883 cookbook, H.J. Clayton shares the recipes and techniques he learned growing up in a farm kitchen.
Book Details
- Publisher: Applewood Books
- Publish Date: Jan 4th, 2008
- Pages: 104
- Language: English
- Edition: undefined - undefined
- Dimensions: 9.15in - 5.97in - 0.33in - 0.37lb
- EAN: 9781429011303
- Categories: • Regional & Cultural - American - General