Natasha David is an award-winning bartender who has spent time at Maison Premiere, Donna, and Mayahuel. With the founders of Death & Co, she went on to open and co-own the popular New York City cocktail bar Nitecap. Her recipes have been featured in various publications, including the New York Times, Nylon, Vogue, GQ, and Food & Wine. Her awards include Zagat's 30 Under 30, Imbibe's Bartender of the Year, and a StarChefs Rising Stars Award.