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Book Cover for: Dysphagia Cookbook: Delicious and Nutritious Recipes: Dysphagia Making Guide, Holly Manning

Dysphagia Cookbook: Delicious and Nutritious Recipes: Dysphagia Making Guide

Holly Manning

Food is something everyone should be able to enjoy!
Gone are the days of boring blender made meals! You can now make delicious, fresh & easy meals that cater to your dietary needs. Living with swallowing difficulties (known as dysphagia) can be hard for the person with dysphagia and their family and friends - you might have run out of ideas of what to cook or miss sharing a meal together. With this cookbook, we hope you can enjoy some new meal ideas, which your family and friends will happily enjoy!
This cookbook has been divided into 3 easy to navigate categories:
1) food that is soft;
2) food that can be minced (or mashed) and is moist and;
3) foods that are pureed with no lumps. We have aimed to create avariety of sweet and savoury options that you can enjoy
for breakfast, lunch or dinner. So find the section that aligns with your diet recommendation and start cooking!
It 's all about bringing the joy back into your mealtimes with easy to cook and easy to swallow recipes made from our kitchen to yours. We hope you enjoy creating these recipes as much as we enjoyed creating them for you!

Book Details

  • Publisher: Independently Published
  • Publish Date: Apr 8th, 2024
  • Pages: 74
  • Language: English
  • Dimensions: 9.00in - 6.00in - 0.15in - 0.24lb
  • EAN: 9798322248255
  • Categories: Courses & Dishes - Brunch