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Book Cover for: Fish on Friday: Feasting, Fasting, and the Discovery of the New World, Brian Fagan

Fish on Friday: Feasting, Fasting, and the Discovery of the New World

Brian Fagan

What gave Christopher Columbus the confidence in 1492 to set out across the Atlantic Ocean? Fish on Friday tells the story of the discovery of America as a product of the long sweep of history: the spread of Christianity and the radical cultural changes it brought to Europe, the interaction of economic necessity with a changing climate, and generations of unknown fishermen who explored the North Atlantic in the centuries before Columbus. A fascinating and multifaceted book, Fish on Friday will intrigue everyone who wonders how the vast forces of climate, culture, and technology conspire to create the history we know.

Book Details

  • Publisher: Basic Books
  • Publish Date: Feb 13rd, 2007
  • Pages: 368
  • Language: English
  • Edition: undefined - undefined
  • Dimensions: 7.96in - 5.36in - 0.96in - 0.84lb
  • EAN: 9780465022854
  • Categories: North AmericanWorld - General

About the Author

Brian Fagan is Emeritus Professor of Anthropology at the University of California, Santa Barbara. A former Guggenheim Fellow, he has written many internationally acclaimed popular books about archaeology, including The Little Ice Age, The Great Warming, and The Long Summer. He lives in Santa Barbara, California.

Praise for this book

"Enthralling history of one of our basic foods." -- Anne Willan
"A lively social history that will captivate readers of Mark Kurlansky and Jared Diamond."
"Delightful.... The author's intelligence, erudition, and sheer enthusiasm for his subject shine through on every page." -- William Chester Jordan
"Brian Fagan weaves a detective story of Friday fish-eating, climate change, and ship design to guess who beat Columbus to the New World." -- Jared Diamond