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Book Cover for: Gourmet Ground Steak 7 Refined Recipes, Christopher Lauwne

Gourmet Ground Steak 7 Refined Recipes

Christopher Lauwne

discover 7 refined recipes to enhance minced steak in this gourmet cookbook. Rediscover this great culinary classic in a new light, combining it with noble ingredients and bold flavors. From foie gras to truffles, including Roquefort and scallops, these recipes will seduce and inspire amateur and experienced cooks alike.

Throughout the pages, explore cooking techniques and original flavor combinations, which will allow you to create tasty and elegant dishes. Let yourself be guided by the details and advice provided for each recipe, and share moments of conviviality and pleasure around these gourmet minced steaks.

This book is much more than a simple collection of recipes: it is an invitation to rediscover minced steak and to invite it more often to your table, in ever more refined and tasty versions. So, don't wait any longer, and let yourself be tempted by these gastronomic recipes that will awaken your taste buds and those of your guests.

Book Details

  • Publisher: Independently Published
  • Publish Date: Mar 18th, 2024
  • Pages: 32
  • Language: English
  • Dimensions: 9.00in - 6.00in - 0.07in - 0.13lb
  • EAN: 9798320036410
  • Categories: Seasonal