Introduction to Thermal Mapping of Refrigerators, Freezers and Cold Rooms
Eugene Yartzoff
Paperback
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INTRODUCTION TO THERMAL MAPPING OF REFRIGERATORS, FREEZERS AND COLD ROOMS is a simple book for professionals in the food, pharmaceutical, and scientific industries, this book provides practical insights and methodologies for assessing and optimizing temperature distribution. From understanding the basics to implementing effective mapping strategies, readers will gain valuable knowledge to ensure product integrity, regulatory compliance, and operational efficiency in their cold storage facilities.
Book Details
Publisher: Independently Published
Publish Date: Apr 8th, 2024
Pages: 32
Language: English
Edition: undefined - undefined
Dimensions: 11.00in - 8.50in - 0.08in - 0.28lb
EAN: 9798322240310
Categories: • Industries - Computers & Information Technology
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