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The co-op bookstore for avid readers
Rick Stein's Long Weekends: Over 100 New Recipes from My Travels Around Europe
Cadiz, Palermo, Copenhagen and more . . . Rick Stein goes in search of good food in fabulous locations, and all of them just a quick hop, skip and a jump from his UK home. Includes stunning location photography from around Europe, following in Rick's footsteps. Cities visited include: Bordeaux, Berlin, Reykjavik, Vienna, Bologna, Copenhagen, Cadiz, Lisbon, Thessaloniki and Palermo. Includes metric measures.
Book Details
- Publisher: BBC Physical Audio
- Publish Date: Apr 1st, 2017
- Pages: 320
- Language: English
- Edition: undefined - undefined
- Dimensions: 9.80in - 7.70in - 1.50in - 2.85lb
- EAN: 9781785940927
- Categories: • Individual Chefs & Restaurants• Regional & Cultural - Mediterranean• Regional & Cultural - European
About the Author
Rick Stein is a chef, restaurateur, television host, and author. His other titles include Rick Stein's Far Eastern Odyssey, Rick Stein's India, Rick Stein's Spain, and Rick Stein's Seafood, which won the coveted James Beard Foundation Cookbook of the Year Award.