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Book Cover for: The Essential Cocktail Book: A Complete Guide to Modern Drinks with 150 Recipes, Editors of Punch

The Essential Cocktail Book: A Complete Guide to Modern Drinks with 150 Recipes

Editors of Punch

An indispensable atlas of the best cocktail recipes--each fully photographed--for classic and modern drinks, whether shaken, stirred, up, or on the rocks.

How do you create the perfect daiquiri? In what type of glass should you serve a whiskey sour? What exactly is an aperitif cocktail? A compendium for both home and professional bartenders, The Essential Cocktail Book answers all of these questions and more--through recipes, lore and techniques for 150 drinks, both modern and classic.

Book Details

  • Publisher: Ten Speed Press
  • Publish Date: Sep 5th, 2017
  • Pages: 352
  • Language: English
  • Edition: undefined - undefined
  • Dimensions: 7.20in - 5.30in - 1.10in - 1.30lb
  • EAN: 9780399579318
  • Categories: Beverages - Alcoholic- GeneralBeverages - Alcoholic - Bartending & CocktailsReference

About the Author


Megan Krigbaum
is a wine and spirits writer, a contributing editor at PUNCH, and the former deputy wine editor at Food and Wine. There, she wrote a monthly wine column called "Bottle Service," in addition to regular feature stories pertaining to wine, spirits, and beer.

PUNCH is a James Beard Award-winning media brand dedicated to drinks and drinking culture.