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Book Cover for: The Harry's Bar Cookbook: Recipes and Reminiscences from the World-Famous Venice Bar and Restaurant, Harry Cipriani

The Harry's Bar Cookbook: Recipes and Reminiscences from the World-Famous Venice Bar and Restaurant

Harry Cipriani

Hardcover
Out of stock

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There is only one Harry's Bar. Located in Venice's Calle Vallaresso, near the Piazza San Marco, this legendary restaurant has been, for five decades, the meeting place for artists, writers, royalty, maestros, divas, celebrities, the very rich, and lots of ordinary - but very wise - Americans and Europeans. Everyone from the Windsors and the Onassises and the Burtons to Cole Porter, Ernest Hemmingway, and Joan Crawford has come here for great food, fine drinks, and the imcomparable ambience. Now, to the delight of his legions of customers, Arrigo Cipriani shares his favorite stories about Harry's Bar and its secrets - and reveals for the first time his treasured recipes for the restaurant's most popular dishes.

Book Details

  • Publisher: Bantam
  • Publish Date: Oct 1st, 1991
  • Pages: 304
  • Language: English
  • Edition: undefined - undefined
  • Dimensions: 10.39in - 8.25in - 0.82in - 2.48lb
  • EAN: 9780553070309
  • Categories: • Regional & Cultural - Italian• Beverages - Alcoholic - Bartending & Cocktails

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About the Author

Harry Cipriani is the son of Giuseppe Cipriani, founder of the original Harry's Bar in Venice. He is also the owner of the New York restaurants, Bellini and Harry Cipriani.