Marcus Samuelsson Book Recommendations & Book Mentions
This list consists of recommendations or mentions of books spotted in media, social media accounts, podcasts or other public websites.
Marcus Samuelsson on XMarcus Samuelsson is a chef and restaurateur. Ethiopia to Sweden to Harlem. Always #chasingflavors.

Sunday Best: Cooking Up the Weekend Spirit Every Day: A Cookbook
Adrienne CheathamI've loved watching Chef Adrienne Cheatham’s culinary journey and couldn't be happier that my restaurants – and my cookbook The Rise! – have been a part of it! She just launched her first cookbook, Sunday Best, and it's a gem. #wecookwerise https://t.co/HDq1X8FE76
Hardcover, 2022
$35.00Member price:$17.50 + Free shipping50% off your first book
The Ideal Bartender: Vintage Drink Recipes from the Prohibition Era
Tom BullockFor #BlackHistoryMonth the @RoosterHarlem team is honoring Black bartenders who helped define modern mixology by recreating 3 cocktails from The Ideal Bartender. Written in 1917 by African-American author Tom Bullock, these cocktails capture the essence of the pre-prohibition era https://t.co/0fjuAbpN5f
Out of stock

A Drop of Midnight: A Memoir
Jason DiakitéSweden was in the house last night for the release of my brother @jasontimbuktu’s book, A Drop of Midnight. Jason is an icon and he’s truly created a masterpiece with this book. Make sure you grab a copy on March 1st! #adropofmidnight #aboutlastnight https://t.co/4Ll8O199j5
Out of stock

Red Rooster
Lauren GilleyMother's Day is around the corner and I've got the perfect present covered! Click the link in my bio to order this limited-edition gift bundle of a signed copy of The Rise and a Red Rooster tote bag. Your mom will love it! 😉 https://t.co/nRQ4LUhYkJ
Paperback, 2018
$16.95Member price:$8.48 + Free shipping50% off your first book
For the Culture: Phenomenal Black Women and Femmes in Food: Interviews, Inspiration, and Recipes
Klancy MillerHappy birthday to @klancycooks, an incredibly talented writer. Her book, For The Culture: Phenomenal Black Women and Femmes in Food is out in May and available for pre-order now! https://t.co/RVzj9zneDJ
Hardcover, 2023
$40.00Member price:$20.00 + Free shipping50% off your first book