MUNCHIES

Reem Kassis, author of 'The Palestinian Table' and 'The Arabesque Table,' shows us how to easily make preserved lemons at home, and then uses them in a simple and healthy lentil soup. https://t.co/Nf0hpMHsgO

MUNCHIES

Pepper Teigen, mom of Chrissy, makes her hometown version of pad Korat from her new cookbook, The Pepper Thai Cookbook: Family Recipes from Everyone’s Favorite Thai Mom. https://t.co/QVdLCB3NAM

MUNCHIES

Renee Erickson, chef and author of “Getaway: Food & Drink to Transport You,” is making one of her favorite childhood treats: giant, cheesy pastry puffs called gougères. https://t.co/L3CJDrFGZK

MUNCHIES

Rodney Scott, award-winning pitmaster and author of “Rodney Scott's World of BBQ: Every Day Is a Good Day: A Cookbook” is making a treasured dish known around the South: perloo made with smoked chicken. https://t.co/aKiFuOUOY8