Oset Babür-Winter Book Recommendations & Book Mentions
This list consists of recommendations or mentions of books spotted in media, social media accounts, podcasts or other public websites.
Oset Babür-Winter on X
Oset Babür-Winter is a food and culture writer. Senior Drinks Editor @foodandwine • broccoli rabe enthusiast • 👋🏼oset.babur@foodandwine.com
More Than Cake: 100 Baking Recipes Built for Pleasure and Community
Natasha PickowiczOset Babür-WinterIt’s hard to pick just one thing to love about pastry maven and activist Natasha Pickowicz’s long-awaited debut cookbook, so I won’t even try... This is the baking book of the year, if you ask me!
Hardcover, 2023
$40.00$20.00 + Free shipping50% off your first book
Jacques Pépin Cooking My Way: Recipes and Techniques for Economical Cooking
Jacques PépinOset Babür-WinterThere’s a mix of recipes that feel fancy and ones that are weeknight friendly... But the most beautiful detail of the book is the array of colorful paintings and illustrated menus scattered throughout, which were all done by Pépin himself.
Hardcover, 2023
$37.50$18.75 + Free shipping50% off your first book![Book Cover for: Evolutions in Bread: Artisan Pan Breads and Dutch-Oven Loaves at Home [A Baking Book], Ken Forkish](https://d16057n354qyo4.cloudfront.net/9781984860378.jpg?nextExtension=webp&version=1732568107)
Evolutions in Bread: Artisan Pan Breads and Dutch-Oven Loaves at Home [A Baking Book]
Ken ForkishOset Babür-WinterIf you somehow made it through the pandemic without picking up a copy of Flour Water Salt Yeast, well, what did you do with yourself? Rouse that slumbering sourdough starter and dig into this sequel, which builds on the foundations of baking
Hardcover, 2022
$35.00$17.50 + Free shipping50% off your first book
Koreaworld: A Cookbook
Deuki HongOset Babür-WinterThere’s an unbridled sense of joy about Koreaworld…As someone who’s loved watching NYC’s Korean food scene explode over the past few years, I can’t wait to make my way through Deuki Hong and Matt Rodbard’s ode to food found in Korea, as well as in Koreatowns around the world.
Hardcover, 2024
$35.00$17.50 + Free shipping50% off your first book![Book Cover for: The New French Wine [Two-Book Boxed Set]: Redefining the World's Greatest Wine Culture, Jon Bonné](https://d16057n354qyo4.cloudfront.net/9781607749233.jpg?nextExtension=webp&version=1732567533)
The New French Wine [Two-Book Boxed Set]: Redefining the World's Greatest Wine Culture
Jon BonnéOset Babür-WinterCome for the bold, eye-catching cover design, stay for the maps and thoroughly, amazingly geeky reporting on Burgundy, the Jura, Champagne, and much more.
Mixed Media Product, 2023
$135.00$110.00 + Free shipping50% off your first book(max discount $25)