Ottolenghi Book Recommendations & Book Mentions
This list consists of recommendations or mentions of books spotted in media, social media accounts, podcasts or other public websites.
Ottolenghi on X
Yotam Ottolenghi is a chef, restaurateur, and food writer.
Ottolenghi Test Kitchen: Extra Good Things: Bold, Vegetable-Forward Recipes Plus Homemade Sauces, Condiments, and More to Build a Flavor-Packed Pantry
Noor MuradOttolenghiThe skill that we teach you in this particular book is how to take a recipe and take something out of it that would enable you to cook another meal with less effort ... It's such a wonderful skill to have because it saves you time, but it also makes you a very versatile cook.
Bookbook - Detail Unspecified, 2022
$32.00$16.00 + Free shipping50% off your first book
Papillion
Leah C. HoinsOttolenghiLast week in the #OTK: Sweet and sour roasted and marinated peppers with pine nut crumble and Papillions looking like hamsas. By @noorishbynoor and @verenalochmuller @ Camden Town https://www.instagram.com/p/CNzLR14HP3D/?igshid=1e295rwk45nea
Hardcover, 2011
$31.99$15.99 + Free shipping50% off your first book
Lugma: Abundant Dishes and Stories from My Middle East
Noor MuradOttolenghiI cooked alongside Noor for years in our test kitchen…there’s an incredible generosity to her cooking, capturing the spirit of so many cooks across the Middle East. She’s quite a unique talent and her new cookbook shows it. That date loaf will disappear slice by suspicious slice.
Hardcover, 2025
$37.50$18.75 + Free shipping50% off your first book
Falastin: A Cookbook
Sami TamimiOttolenghiAnother lamb recipe for the long weekend... Pulled lamb shawarma, perfect for piling into pitas with yoghurt and all sorts of delicious things on top! The recipe is from Sami Tamimi and Tara Wigley’s book Falastin, find it here: https://t.co/1476DCWuR1 https://t.co/TTRwTC6vly
Hardcover, 2020
$35.00$17.50 + Free shipping50% off your first book
Ottolenghi Test Kitchen: Shelf Love: Recipes to Unlock the Secrets of Your Pantry, Fridge, and Freezer: A Cookbook
Noor MuradOttolenghiCurried cauliflower cheese filo pie.. in reverse! Once described as ‘molten-hot-cheese-lava’, it's the ultimate comfort food. It’s the first recipe we’re cooking from OTK: Shelf Love on Youtube LIVE NOW: https://bit.ly/2XceQLx Pre-order the book here: https://bit.ly/38wK7L2 https://t.co/AQ7IBeMnOi
Bookbook - Detail Unspecified, 2021
$32.00$16.00 + Free shipping50% off your first book