Stone Bridge Press Book Recommendations & Book Mentions
This list consists of recommendations or mentions of books spotted in media, social media accounts, podcasts or other public websites.
Stone Bridge Press on X
Fine books on Asia with a focus on Japan and China for over 30 years. Japanese Literature imprint with @monkeybizjapan. Podcast and Substack link below.

Naikan: Gratitude, Grace, and the Japanese Art of Self-Reflection, Anniversary Edition
Gregg Krech
Just in time for Thanksgiving, a new episode of the Stone Bridge podcast is here! Author Gregg Krech talks the 20th-anniversary release of his book Naikan: Gratitude, Grace, and the Japanese Art of Self-Reflection. https://t.co/5xBKxe02wm https://t.co/V8InWxNRAd
Paperback, 2022
$19.95$9.98 + Free shipping50% off your first book
Tabemasho! Let's Eat!: A Tasty History of Japanese Food in America
Gil Asakawa
Tabemasho! Let’s Eat!: A Tasty History of Japanese Food in America by Gil Asakawa #japan #japantiktok #japanesefood #sushi #sushibae #sushilover #ramen #ramennoodles #japanesefoodlovers https://t.co/LC1BMHhuI1
Paperback, 2022
$18.95$9.48 + Free shipping50% off your first book
Crazy for Kanji: A Student's Guide to the Wonderful World of Japanese Characters
Eve Kushner
Do #kanji spark joy? Or just drive you nuts? Eve Kushner, author of Crazy for Kanji, talks about her fascination with the #Japanese writing system and her efforts to create one essay for each of the 2,000+ characters designated for "everyday use." https://t.co/5xBKxe02wm
Paperback, 2008
$19.95$9.98 + Free shipping50% off your first book
Vegan Japaneasy: Over 80 Delicious Plant-Based Japanese Recipes
Tim Anderson
Vegan JapanEasy: Over 80 Delicious Plant-Based Japanese Recipes by Tim Anderson #vegan #veganrecipes #veganfood #japnesefood #japanese #book #booktok #cookbook #cookbookauthor #recipesoftiktok #japanesevegan https://t.co/p27A8ES0bJ
Hardcover, 2020
$37.50$18.75 + Free shipping50% off your first book
Discovering Yamaguchi Sake: A Taster's Guide to Breweries, Culture, and Terrain
Jim Rion
Dave Broom, award winning author of The Way of Whisky and A Sense of Place says Discovering Yamaguchi Sake by Jim Rion is "fascinating & important." Get your copy here! https://t.co/ny2nhGK0yj
Paperback, 2023
$19.95$9.98 + Free shipping50% off your first book
Japaneasy: Classic and Modern Japanese Recipes to Cook at Home
Tim Anderson
Vegan JapanEasy: Over 80 Delicious Plant-Based Japanese Recipes by Tim Anderson #vegan #veganrecipes #veganfood #japnesefood #japanese #book #booktok #cookbook #cookbookauthor #recipesoftiktok #japanesevegan https://t.co/p27A8ES0bJ
Hardcover, 2017
$37.50$18.75 + Free shipping50% off your first book
Japan: Described and illustrated by the Japanese
Frank Brinkley
The Book of Tea by Kakuzo Okakura #books #japan #japanesefood #tea #ocha #coffee #sake #sushi #japneseculture #japanesecustoms #japanlife #japanlover https://t.co/5sfh54242i
Paperback, 2016
$17.90$8.95 + Free shipping50% off your first book
Eating Wild Japan: Tracking the Culture of Foraged Foods, with a Guide to Plants and Recipes
Winifred Bird
The Japanese edition of Eating Wild Japan: Tracking the Culture of Foraged Foods, with a Guide to Plants and Recipes by Winifred Bird is out Wednesday from @akishobo! https://t.co/qzFjLa03BC
Paperback, 2021
$18.95$9.48 + Free shipping50% off your first book
China Smart: What You Don't Know, What You Need to Know-- A Past & Present Guide to History, Culture, Society, Language
Larry Herzberg
SBP author, Larry Herzberg discusses his book, China Smart: A Past & Present Guide to History, Culture, Society, Language. https://t.co/HrxCOcjUTD
Paperback, 2019
$16.95$8.48 + Free shipping50% off your first book
Of Arcs and Circles: Insights from Japan on Gardens, Nature, and Art
Marc Peter Keane
Japanese Garden Designer Marc Peter Keane's Of Arcs and Circles: Insights from Japan on Gardens, Nature, and Art is now available as an audiobook. Read by the author himself with some stunning piano accompaniment in each chapter. https://t.co/GdqVj6zm6d
Paperback, 2022
$18.95$9.48 + Free shipping50% off your first book