Tertulia Logo
Sign upLog In
Cart Icon0
Cart Icon0
The co-op bookstore for avid readers
Book Cover for: Culinary Artistry & Menu: Pricing and Strategy, 4e Set [With Menu Pricing Strategy], Andrew Dornenburg

Culinary Artistry & Menu: Pricing and Strategy, 4e Set [With Menu Pricing Strategy]

Andrew Dornenburg

Mixed Media Product
Regular price$119.90With free membership trial$94.9050% off your first book(max discount $25)+ Free shipping
Currently out of stock. Place a backorder.

Do you recommend this book?

Yes!

No

Insight into creative culinary processes from award-winning authors

Is cooking an art or a craft? Culinary Artistry & Menu is dedicated to helping its readers achieve a level of artistry in the culinary experience. The book goes beyond its recipes and complementary ingredient lists to share insights and inspiration from leading chefs, along with explorations into creative cooking.

Book Details

  • Publisher: Wiley
  • Publish Date: Jun 29th, 1999
  • Pages: 688
  • Language: English
  • Edition: undefined - undefined
  • Dimensions: 10.90in - 8.40in - 1.60in - 3.20lb
  • EAN: 9780471378044
  • Categories: • Methods - Professional• Essays & Narratives

More books to explore

Book Cover for: The Upstairs Delicatessen: On Eating, Reading, Reading about Eating, and Eating While Reading, Dwight Garner
Book Cover for: World of Wonders: In Praise of Fireflies, Whale Sharks, and Other Astonishments, Aimee Nezhukumatathil
Book Cover for: Animal Joy: A Book of Laughter and Resuscitation, Nuar Alsadir
Book Cover for: Eat Up!: Food, Appetite and Eating What You Want, Ruby Tandoh
Book Cover for: A Really Big Lunch: The Roving Gourmand on Food and Life, Jim Harrison
Book Cover for: On Food and Cooking: The Science and Lore of the Kitchen, Harold McGee
Book Cover for: Home Cooking: A Writer in the Kitchen: A Memoir and Cookbook, Laurie Colwin
Book Cover for: Kitchen Confidential: Adventures in the Culinary Underbelly, Anthony Bourdain
Book Cover for: She's Nice Though: Essays on Being Bad at Being Good, Mia Mercado
Book Cover for: First, Catch: Study of a Spring Meal, Thom Eagle
Book Cover for: Figures in a Landscape: People and Places, Paul Theroux
Book Cover for: Stir-Frying to the Sky's Edge: The Ultimate Guide to Mastery, with Authentic Recipes and Stories, Grace Young
Book Cover for: A Cook's Book: The Essential Nigel Slater [A Cookbook], Nigel Slater
Book Cover for: Give a Girl a Knife: A Memoir, Amy Thielen
Book Cover for: Twelve Recipes, Cal Peternell

More books by Andrew Dornenburg

Book Cover for: The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs, Andrew Dornenburg
Book Cover for: What to Drink with What You Eat: The Definitive Guide to Pairing Food with Wine, Beer, Spirits, Coffee, Tea - Even Water - Based on Expert Advice from, Karen Page
Book Cover for: Culinary Artistry, Andrew Dornenburg
Book Cover for: The Food Lover's Guide to Wine, Karen Page
Book Cover for: Becoming a Chef, Andrew Dornenburg

What people are saying

What people are saying

See more