gourmetmetrics Book Recommendations & Book Mentions
This list consists of recommendations or mentions of books spotted in media, social media accounts, podcasts or other public websites.
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Linn Steward RDN, Recipe Analyst, Food & Nutrition Consultant. NOVA enthusiast. Healthy obsessed. Loves to cook. Loves to eat. Loves to run the numbers.
Food: What the Heck Should I Cook?: More Than 100 Delicious Recipes--Pegan, Vegan, Paleo, Gluten-Free, Dairy-Free, and More--For Lifelong Health
Mark Hymangourmetmetrics@LeahMcGrathRD It’s not just Mark Hyman. An issue with Tufts new nutrient profiling system The Food Compass” is the ranking of fortified breakfast cereals as healthy based on fortification. Tufts used FNDDS and FNDDS isn’t coded to distinguish intrinsic from fortified. https://t.co/vUuduHWIVE
Hardcover, 2019
$35.00$17.50 + Free shipping50% off your first book
Food Politics: How the Food Industry Influences Nutrition and Health Volume 3
Marion NestlegourmetmetricsMarion Nestle is a well know for her Food Politics Blog and comments on food policy . Here’s what she has to say about the prep work currently going on for the next release of our Dietary Guidelines: “The food industry has the bigg…https://t.co/SheT34QpBI https://t.co/noecoig5fd
Paperback, 2013
$29.95$14.98 + Free shipping50% off your first book
The Great Plant-Based Con: Why Eating a Plants-Only Diet Won't Improve Your Health or Save the Planet
Jayne BuxtongourmetmetricsPlant Chompers is the U-tube brainchild of Chris MacAskill, a Stanford-educated earth scientist & tech executive. Book review part 1/3 “The Great Plant-Based Con: Why eating a plants-only diet won't improve your health or save the planet” by Jayne Buxton (2022). https://t.co/QALQ3GddkL
Out of stock